OUR STORY...

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A bartender and a lawyer open a doughnut shop...

NO seriously, about six year's ago we met and began a "project" based a mutual love of food, drinks & especially doughnuts. I (Troy) was bartending at Eataly where I met her (Leslie) she was practicing law in California and New York... and we were both ready for a change.

We scrapped together enough for some duct tape and some spray paint to open our little shop in the West Village and we've been creating obnoxiously wonderful yeast raised doughnuts every since.

Sweet & Salty, Savory & Boozy, Crazy and Elegant...

But most of all delicious.

Est. October 2015