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New Old Fashioned
Old school cake style doughnut with a simple plain glaze.
Crispy on the outside, light and fluffy on the inside, maple glaze.
Peanut Butter & Jelly
Blackberry glaze, filled with Skippy Brand Peanut Butter Whip and a kiss of house made Blackberry Jam.
The Everything Doughnut
The World Famous Everything Doughnut…Sweet Cream Cheese Glaze topped with all the seeds from the everything bagel... Sesame Seeds, Poppy, Pepitas roasted with Garlic and Sea Salt.
Coco Loco (Vegan)
Vegan cake doughnut with coconut cream glaze, toasted coconut topping, chocolate and caramel drizzle.
Bacon Maple Bar
West Coast Maple Bar, Maple glaze with a slab of Bacon.
Coffee Cake Crunch
Espresso glaze, coffee cake streusel topping
Cereal Milk Crunch (Vegan)
Vegan Cake Doughnut with Cereal Milk glaze (oat milk) and toasty and crunchy cereal topping (cornflake)
Lemon Love Letter
Fresh Lemon glaze with a kiss of Sea Salt & Lemon Zest.
Our incredible Cinnamon Roll topped with house-made Butter Cream.
Those Beetz Are Dope* House Fave
Beet glazed, filled with ricotta whipThe Fan Favorite award at the 2016 DonutFest in Williamsburg, NY (http://donutfest.com/nyc).
"The Bronx" - Olive Oil and Black Pepper Glaze
A simple glaze, with a hint of beautiful Italian Olive Oil and a bite of Black Pepper.
Dark Chocolate glazed with house made dark chocolate cookie crumble
Yeast raised doughnut with Tahitian Vanilla Glaze
10 Morton Street
NY, NY 10014
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Wednesday through Sunday
9:00 AM - 2:00 PM
(or until sold out)
©2022, The Doughnut Project
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